Mistura Salutar

Decaffeinated cereal drink

From 1kg

Coffee Ref. M00037

Prepared from the Lote Descafeinado and ideal for those looking for all the flavor of our blends but none of the caffeine.
Provides your coffee with a dark tone and an intense aroma.

Components:

"Café Lote Descafeinado" (50%)
Roasted Chicory (25%)
Roasted Barley (25%)

Characteristics

Caffeine Content

Flavour

Tone

Roast

Acidity

Aroma

Body

1kg

Intend on choosing the level of grind?

Coarse Grinding

Medium Grinding

Fine Grinding

Extra Fine Grinding

The coarse grinding of the coffee beans should be utilized in the preparation of a mocha coffee. This grinding method allows for the extraction of a strong, fullbodied, and flavorful coffee.

Medium grinding should be chosen when preparing coffee with a French Press. With this type of grinding, you will be able to prepare a smoother, more aromatized coffee.

Fine grinding is ideal for expresso machinies. The ideal expresso coffee preparation should last between 25 and 30 seconds. If its extraction takes more or less time, tweaking of the grinding may be necessary.

Extra fine grinding is used in the preparation of turkish coffee, since the coffee powder isn't strained.

History Additional information Reviews / Comments

Drawing inspiration from the wisdom and passion of Elvira Oliveira, and further enhanced by the vision of her grandson, Rui Pedro Moreira, our “Mistura Salutar” (Salutar Mixture) is the only mixture in our portfolio that is completely caffeine-free. It is the perfect choice for those looking to enjoy the rich, classic flavour of our traditional mixtures without caffeine. Made from chicory, barley and “Lote Descafeinado” coffee, this mixture has a distinctive flavour. The coffee's depth harmonises perfectly with the earthy and velvety notes of the chicory and barley, providing a delicious experience. Designed so that you never have to give up the pleasure of a good beverage, “Salutar” allows you to enjoy it at any time of day or night with complete tranquility.

The roast of “Mistura Salutar” is carefully refined to enhance each nuance, ensuring that the authentic flavour of our mixtures remains intact. It is the perfect invitation to enjoy a moment of pure delight: a comforting and wellbeing-inducing cup of coffee, created for those who lead a conscious and flavourful lifestyle.

Preparation:

1.Select your favorite mixture and chose the grinding more adequate to your machine or preparation method.
2.Dose the beverage with 10 to 13g of mixture per coffee cup, according to your tastes.
3.Preferably use non-sparkling spring water. Always scald your coffee cup (preferably porcelain).
4.Serve immediately. Keep the package well sealed and stored in a cool place protected from sunlight.

If you opt for on-the-spot grinding, the date on the package is the grind date, and should be consumed in a period of 90 days.

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